Patisserie · Bude town centre
Pengenna Pasties Menu & Prices
Here is what you can typically expect on the counter at Pengenna Pasties: 33 items across 5 sections, from pâtisserie individuelle to boissons.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Pengenna Pasties. Always ask staff about allergens.
Pâtisserie Individuelle
- Saint-HonoréV £6.90 Puff pastry base topped with caramel-dipped choux and light Chiboust cream.
- Éclair au chocolatPopularV £4.10 Choux finger filled with rich chocolate crème pâtissière and glossy fondant.
- Tarte au citronPopularV £5.10 Crisp pâte sucrée filled with sharp lemon curd and finished with torched meringue.
- FraisierVN £6.25 Genoise sponge, fresh strawberries and crème mousseline topped with marzipan.
- OpéraVN £5.60 Almond joconde sponge layered with coffee buttercream and dark chocolate ganache.
- Paris-BrestPopularVN £7.20 Ring of choux pastry filled with praline mousseline and dusted with icing sugar.
- Tarte aux fraisesV £6.35 Sweet pastry case with vanilla crème pâtissière and glazed fresh strawberries.
- ReligieuseV £5.50 Stacked choux buns filled with coffee or chocolate cream, crowned with buttercream.
Macarons & Petits Fours
- Pâte de fruitsVGFDF £7.70 Intensely fruity jellied sweets rolled in sugar, sold by the bag.
- FlorentinesVNGF £2.95 Crisp almond and candied-peel discs set on a layer of dark chocolate.
- Canelé de BordeauxV £2.85 Caramelised fluted cake with a custardy rum and vanilla centre.
- Macarons (box of 6)PopularVGFN £12.50 Assorted almond macarons with smooth shells and ganache or buttercream fillings.
- Madeleines (bag of 6)V £6.00 Shell-shaped sponge cakes scented with lemon zest and honey.
- FinancierVN £3.15 Little almond and brown butter cake with a golden crust and moist middle.
- Single macaronPopularVGFN £2.55 One delicate almond meringue shell in a seasonal flavour such as pistachio or raspberry.
Viennoiserie
- Pain au chocolatPopularV £3.10 Laminated dough wrapped around dark chocolate batons and baked until glossy.
- Brioche feuilletéeV £4.20 Buttery laminated brioche with feathery layers and a light sugar glaze.
- Escargot aux raisinsV £4.10 Snail-shaped pastry rolled with crème pâtissière and plump raisins.
- Kouign-amannV £4.35 Breton pastry of caramelised butter and sugar layers with a crackly crust.
- Croissant aux amandesVN £3.60 Syrup-soaked croissant filled with almond cream and baked with flaked almonds.
- Croissant au beurrePopularV £2.90 Classic French croissant made with AOP butter for distinct, crisp layers.
- Croissant aux pistachesVN £5.00 Croissant filled with pistachio cream and finished with chopped pistachios.
Gâteaux Entiers
- Tarte aux fruits (serves 8)V £30.00 Large crème pâtissière tart crowned with glazed seasonal fruits.
- Galette des rois (January)VN £24.50 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
- Fraisier (serves 6)VN £35.00 Whole strawberry cake with vanilla mousseline and a pale green marzipan top.
- Croquembouche (to order)V £114.50 Tower of cream-filled choux bound with spun caramel for celebrations.
- Tarte au citron (serves 8)PopularV £34.00 Large lemon tart with a crisp sweet pastry and Italian meringue peaks.
- Entremets chocolat (serves 6)PopularVN £36.00 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.
Boissons
- Citron presséVVGGF £3.30 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
- Chocolat chaudVGF £4.10 Thick, velvety hot chocolate made with melted dark chocolate and whole milk.
- EspressoPopularVVGGF £2.85 Short, intense shot of espresso pulled from freshly ground beans.
- Thé à la mentheVVGGF £3.25 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
- Iced latteVGF £3.85 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
Ordering tips for Pengenna Pasties
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
- It opens on Sundays (9am – 6pm), which makes it handy for weekend treats.
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